Chef Menus & Pricing
Browse our breakfast, lunch, dinner and event menus with per-guest pricing.
Learn moreIn-Villa Dining · Palmilla
A private chef for your villa in Palmilla — breakfast, lunch and multi-course dinners planned around your group, cooked in your kitchen and served at your table.
Palmilla sits on the Sea of Cortez side of the Tourist Corridor, between San José del Cabo and Cabo San Lucas — a neighborhood of private villas and resort residences where the kitchen is usually the best table in the house. We cook in it. Your chef plans the menu around your group, shops for it the same day, arrives about an hour and a half before service, cooks in your villa and serves each course at your table — then leaves the kitchen exactly as it was found. Breakfast on the terrace, a long family lunch or a multi-course dinner for the whole villa: same chef, same team, one WhatsApp thread from your first message to your last night.
Your villa or community in Palmilla, your dates, your guest count and which meals you want covered.
A menu built around your group and the kitchen you have, with dietary needs planned in — not improvised on the night.
You get a fixed quote in writing. A 30% deposit through a secure Stripe link holds your dates; nothing is charged before you confirm.
If your community or property manager needs the chef on a visitor list, we send the details in advance so nobody is waiting at a gate.
Your chef shops that day, arrives 1.5–2 hours before service, cooks in your kitchen and serves each course at your table.
The kitchen area we used is cleaned before we go. You keep the evening.
Tell us about your trip and we’ll confirm availability and a fixed quote for Private Chef in Palmilla, Los Cabos. No payment is taken now.
Check the details below, then submit your request.
Sending opens WhatsApp with these details so our concierge team receives them directly. It does not take payment or confirm a booking — we reply with availability and a fixed quote.
We opened WhatsApp with your details written out — send the message and our concierge team picks it up from there, with availability and a fixed quote. Nothing is charged at this step.
Palmilla villas, residences and resort homes across the Tourist Corridor — we cook where you are staying, so nobody drives to dinner.
Breakfast, lunch or a multi-course dinner, served family-style. Vegetarian, vegan and gluten-free guests are welcome at no extra cost.
Your chef shops the same day and arrives about 1.5–2 hours before service — the kitchen is ready without taking over your afternoon.
We clean the kitchen area we use. The evening ends at the table, not at the sink.
Menu, guest count and a fixed quote in writing first; a 30% deposit through a secure Stripe link reserves your dates.
English-speaking coordination on WhatsApp — for the gate list, the timing, the extra guest, the birthday cake.
Yes. Palmilla is one of the areas we cook in most: private villas, residences and resort homes along the Tourist Corridor between San José del Cabo and Cabo San Lucas. Your chef comes to the property you are staying in — we do not host at a restaurant.
Our fixed per-guest menus start at $40 USD per guest for breakfast and $85 USD per guest for dinner, with a six-guest minimum. Smaller groups can build a menu à la carte from two guests, and large celebrations are quoted as event menus from ten guests. Your total is a chef fee based on group size plus ingredients per guest, quoted in writing before you book — a 30% deposit through a secure Stripe link reserves the date.
All three. Many Palmilla villas book breakfast on the terrace every morning, a relaxed family lunch on beach days and one or two multi-course dinners during the stay. You can also book a single dinner — there is no obligation to take the whole stay.
Almost always. What we need is a cooking surface, refrigeration, running water, power and a clean preparation area — and confirmation that your villa or rental permits an outside private chef, which most Palmilla properties do. Tell us what the kitchen has (and whether there is an outdoor grill) and we build the menu around it.
Send us the property or community name and whatever your gate or property manager requires — most ask for the visitor’s name in advance. We provide our chef and staff details when you confirm, so access is arranged before the day. We also ask that someone be available to let the chef in at the agreed arrival time, so service starts on schedule.
Approximately 1.5 to 2 hours before the service time you choose. That window covers setup, preparation and the table — you keep your afternoon, and dinner is served when you asked for it.
We do. Shopping for fresh, local ingredients is part of every service — you do not need to stock anything for the chef, and you do not need to drive to a supermarket in San José del Cabo. Market and seasonal availability occasionally require a substitution of equal or better quality. If you would also like the villa stocked with your own groceries, snacks and drinks for the rest of the stay, we can arrange pre-stocking separately.
Yes — tell us when you book. Each experience is one menu for the whole group served family-style, and a few vegetarian, vegan or gluten-free guests are always welcome at no extra cost. Please disclose allergies and intolerances in advance: we take every precaution, though our kitchens handle common allergens and cross-contact cannot be fully guaranteed.
From two guests à la carte, from six for our fixed per-guest menus, and from ten for large-group event menus — there is no upper limit we cannot staff for, we simply add chefs and service support. Menu changes and guest-count adjustments are accommodated with at least 48 hours’ notice, subject to availability; the final count must be confirmed 48 hours before service because it sets the shopping and preparation.
That is most of what we do in Palmilla. A private dinner at the villa is the easiest way to celebrate with a group that includes kids, grandparents or people who do not want a restaurant reservation at 9 p.m. Tell us the occasion when you request — we plan the menu, the timing and the moment around it.
Yes — bartending and mixology, our Al Pastor live station (a taquero carving off the trompo), extra service staff and in-villa butler support can all be added, subject to availability when requested. They are quoted separately so your bill stays itemized.
Yes. Palmilla is on the corridor side closest to San José del Cabo, so the transfer from SJD airport is one of the shorter ones in Los Cabos. We coordinate private transportation as an add-on — same team, same WhatsApp thread, and the exact timing and price confirmed with your quote.
As early as your dates are set — peak weeks in Palmilla fill first, and a specific chef and date can only be held once a reservation is confirmed. Short notice is still worth asking: we will tell you honestly whether the date is open.
Your request reaches our concierge team on WhatsApp. We confirm availability for your dates, propose menus for your group and send a fixed quote in writing. Your reservation is confirmed once the 30% deposit is received; if a confirmed service is later cancelled, the amount paid becomes a travel credit that never expires and is fully transferable to another person or service.
At Cabo Travel Boutique, our goal is to bring a seamless, restaurant-quality private dining experience into your home. Please review the following reservation policies before confirming your booking.
A confirmed reservation secures your chef, your chosen menu, and the shopping and preparation for your event exclusively for your date, so payments are non-refundable once received. However, if a confirmed service is cancelled, the amount paid is converted into a travel credit: it never expires and is 100% transferable to another person or service. If Cabo Travel Boutique fails to provide a confirmed service, our 100% guarantee applies.
We understand that plans may change. Menu changes and adjustments to your guest count may be accommodated with a minimum of 48 hours' notice, subject to availability. Your final guest count must be confirmed at least 48 hours before service, as it determines the shopping and preparation. Additional guests requested with less than 48 hours' notice cannot be guaranteed and may adjust your price.
Each experience is one menu for the whole group, served family-style. A few vegetarian, vegan or gluten-free guests are always welcome at no extra cost — simply note them when you book. Please disclose any food allergies or intolerances in advance. While we take every precaution, our kitchens handle common allergens and cross-contact cannot be fully guaranteed.
Please ensure your villa, rental or venue permits an outside private chef and provides a functional kitchen — a cooking surface, refrigeration, running water, power and a clean preparation area. Your chef arrives approximately 1.5 to 2 hours before service to set up, and handles the cleanup of the kitchen area used for your event.
We shop for fresh, local ingredients for every event. Market and seasonal availability may occasionally require substitutions of equal or greater quality.
So your meal is served on time, we kindly ask that someone be available to give the chef access at the agreed arrival time. Significant delays in access may affect the service schedule.
Live stations (such as our Al Pastor taquero), bartending and mixology, groceries, and transportation may be added to your event and are subject to availability when requested.
While we plan every event carefully, timing may occasionally be affected by weather, road conditions, power or water interruptions at the venue, or other circumstances beyond our control. We appreciate your understanding should these situations arise.
Our chefs treat every home with respect, and we kindly ask that the safety and comfort of our team be respected in return. Our chef reserves the right to discontinue service if conditions become unsafe.
Every reservation is personally reviewed by our concierge team to make sure your menu, timing and guest count are perfectly coordinated. If we see a way to improve your experience, we will reach out before confirming.
By confirming your reservation, you acknowledge that you have read and accepted these Reservation Policies. We look forward to cooking for you in Los Cabos.
Your reservation is confirmed only after the required deposit has been successfully received and a confirmation email has been issued by Cabo Travel Boutique.
A 30% deposit is required to secure your reservation. The remaining balance must be paid before or at the beginning of the scheduled service, according to the payment method previously agreed upon.
All prices are quoted in U.S. Dollars (USD) unless otherwise specified. Your total is a chef fee based on your group size plus ingredients per guest; applicable taxes and any additional requested services are clearly itemized before payment.
Services not included in the original reservation — such as additional guests, live stations, bartending, premium ingredients, or menu upgrades — may generate additional charges, always communicated before confirmation whenever possible.
Guests are responsible for providing accurate information, including the service date and time, venue address, final guest count, kitchen availability, and any dietary needs or allergies. Incomplete information may affect the service or require adjustments.
We accept secure online payments through Stripe and major credit cards. Credit card transactions may be subject to a processing fee when applicable.
All reservations are subject to chef availability and confirmation by our concierge team. Submitting an estimate or reservation request does not constitute a confirmed reservation until you receive your official confirmation.
Cabo Travel Boutique shall not be held responsible for delays, cancellations, or service interruptions resulting from events beyond our reasonable control, including extreme weather, power or water outages, government restrictions, or other force majeure events.
By confirming your reservation and completing the required payment, you acknowledge that you have read, understood, and accepted these Purchase Conditions as well as our Reservation Policies.
Add any of these to your request and we’ll coordinate them together.
Send us your villa, your dates and your guest count. We reply on WhatsApp with menu ideas and a fixed quote — nothing is charged until you confirm.